Precautions

 

Safety Precautions

The health and safety of our guests & staff are our top priority! 

Safety Guidelines:

- Gourmet Salad Bar is self-serve; guests are required to sanitize hands & use disposable gloves while at the salad bar.
- Masks are required while inside the restaurant; mask may be removed while eating.
-Disposable printed menus and a digital menu is available.

- Our staff will be wearing masks and will be changing gloves frequently.
- We are thoroughly cleaning and sanitizing all surfaces.
- Trained and designated staff members will be cleaning and preparing tables and chairs to ensure proper sanitization.
- We are ensuring all staff with symptoms, or that have contact with COVID-19, stay home. All employees’ temperature will be checked before beginning work.
- All other sanitation practices already in place will continue for guest safety
and for the well-being and health of our team members