Rodizio Grill's Cheese Fest

We’re bringing these exclusive, cheese-inspired creations to our Full Rodizio dinner menu at no extra cost.

Blue & Parm Steak – Tender sirloin topped with creamy blue cheese and parmesan.  

Garlic Parmesan Chicken – Tender and savory boneless chicken thigh marinated in a garlic herb blend, slow roasted until perfect, and finished with a sprinkling of parmesan cheese. 

Parmesan Steak – This Parmesan sirloin is unique to Rodizio Grill. It is lean, tender and topped with fresh Parmesan cheese. 

Roasted Brazilian Cheese with Honey – A popular beach snack in Brazil, Rodizio’s Queijo Grelhado comprises morsels of a firm, lightweight Brazilian curd cheese fire roasted to melty perfection and drizzled with honey. 

Potatoes Au Gratin – Thinly sliced potatoes, baked in creamy cheese and bacon.  

Mac & Cheese – A cheesy favorite of young and old alike, this creamy pasta dish features a blend of rich cheeses melted over al-dente macaroni. 

Gorgonzola Grape Salad – A medley of colorful grapes and chopped candied walnuts folded in a creamy lemon dressing and finished with tangy crumbled gorgonzola cheese.  

Fresh Mozzarella Salad – A summery Caprese-style blend of mozzarella pearls and grape tomatoes seasoned with olive oil, a light peppery blend of herbs, and chopped basil. 

Signature Cheesecake – Decadent cheesecake topped with a fruit sauce of your choice: limited-time special lemon-blueberry sauce, authentic Brazilian guava sauce or raspberry sauce.