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SUMMER GRILL FEST

All the classics, plus!

Brazilian-Style Pork Ribs – These ribs come in the true, bursting-with-flavor form, enhanced only by salt and a dash of lime. Ribs as you’ve never had, ribs as you’ll never forget.

Grilled Onion Sirloin – In a savory match made in heaven, Rodizio’s signature steak is topped with minced onion for a perfect balance of flavor.

Pescado with Passion Fruit Sauce – Flavorful and flaky white fish, cooked to perfection paired with a creamy, homemade passion fruit sauce for a savory-sweet balance.

Sweet Potato Fries – Crispy fried sweet potato slices.

Lemongrass Mango Soup – Chilled mango soup with lemon grass tea, mango puree, ginger, yogurt, and chunks of coconut.

BBQ Chicken Salad – Fresh tossed romaine lettuce topped with sweet baked BBQ chicken and homemade Malagueta BBQ ranch dressing.

Balsamic Fig Tomato Salad – Both savory and sweet, these seasonal Roma tomatoes and red onions have been seasoned with parsley and basil and drizzled in a fig balsamic reduction.

Celery Summer Salad – A refreshing and colorful medley of chiffonade celery slices, eggs, parsley, mint, feta, cucumber, and dried cranberries. This palate cleanser is the perfect summer side to your meat rotation.

Sweet Cornbread – The familiar comfort of summer cornbread made soft and sweet with buttermilk and honey. Each bite is a perfect complement to your grilled feast.

CELEBRATE THE LEGACY OF THE GAUCHO