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Menu & Pricing | ||||||||||||||||||||||
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The Full Rodizio A fabulous selection of unlimited appetizers, salad bar items, and skewered meats.
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The Cue
The red, yellow, and green cue will be your link to getting all the meats that your heart desires.
When you're ready for meat service, turn your cue to green. Our Brazilian Gauchos will rotate sizzling skewers of meat to your table slicing them to your desired temperature. Just ask if you prefer medium-rare, medium or well-done.
Remember that you are in control. Turn the cue to red if you'd like to take a break or just slow down, and then turn the cue to green for more.
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Appetizers
Our freshly made appetizers are included with your meal and your choices are served in abundance.
Pão De Queijo (Pow-Gee-Cage-O) Polenta (Po-Len-Tah) Banana Frita (Bah-Nah-Nah Free-Tah) Cinnamon-Glazed Bananas | |||||||||||||||||||||
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Salad Bar
HOT DISHES
Arroz Branco Brazilian White Rice Feijoada Traditional Brazilian Black Bean Stew (Eaten with rice & Farofa, a Brazilian favorite)
Farofa Yucca Flour, usually sprinkled on your rice and beans.
Couve Sauteed Collard Greens and Bacon
Macarrão ao Molho Alfredo A creamy blend of cheeses with penne pasta.
Pure de Batata Creamy whipped Potatoes
Estrogonofe de Frango ou Carne A creamy Chicken or Beef Strogonoff.
SALADS Salada de Frutas Fruit Salad
Salada de Queijo Fresco Fresh Mozzarella Salad
Salada de Batata Creamy Potato Salad Salada Rodizio Rodizio House Salad Salada Verde Green Salad with a variety of dressing options. Salada de Lombo Grilled Pork Salad Palmitos Hearts of Palms Pastrami de Peru e Azeitonas Turkey Pastrami & Olives Ovos de Codorna Marinated Quail Eggs - rumored to be an aphrodisiac! Salada de Beterraba Pickled Beet Salad Salada de Repolho Marinated Cabbage Salad Salada de Siri Crab Salad Salada de Cogumelos Mushroom Salad Salada Romana Caesar Salad And more...
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Meats
As a result of our slow roasting and seasoning process, our rotisserie grilled meats melt in your mouth, satisfying even the most discriminating taste bud. We cut thin for tenderness and flavor.
BEEF Picanha (Pea-con-yah) Top Sirloin, a very lean, juicy cut
Picanha Com Alho (Pea-con-yah com Al-yo) Top Sirloin basted in garlic seasonings
Fraldinha (Frall-ding-yah) Beef Tender, our most flavorful and tender cut of beef
Assado (Ah-saw-dough) Brazilian Pot Roast served with potatoes, carrots and onions
Alcatra (Al-cah-tra) Chef's Special - Rotisserie grilled Whole Sirloin.
POULTRY Peru Com Bacon (Pay-roo com Bacon) Lean, juicy turkey breast wrapped in bacon Sobre Coxa (So-bree Co-shah) Marinated & Seasoned Chicken Thighs Coracão (Ko-da-son) Tender chicken hearts seasoned and grilled…a Brazilian favorite
Frango Agri-Doce (Frango Awh-gree Do-see) Sweet and spicy chicken covered in a flavorful sauce.
PORK Linguiça (Ling-we-sah) A very mild and flavorful Brazilian sausage Lombo (Lome-bow) Marinated Pork Loin Presunto (Pray-zoon-toe) A lean cut of Ham grilled to perfection FISH/SEAFOOD
Ask your server for our daily fish selections.
FRUITS & VEGETABLES
Abacaxi (Ah-bak-ah-shee) Fresh glazed pineapple Tomate Grelhado Com Parmesão (Toe-mach-e Grel-yah-d com Parm-eh-zahn) Grilled Tomatoes with Parmesan Legumes Com Parmesão (Le-goo-mees com Parm-eh-zahn) Grilled Vegetables with Parmesan Cheese | |||||||||||||||||||||
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Desserts
Royal Brigadeiro Banana Sundae
Our Brazilian Chocolate cake topped with ice cream, sliced bananas, an avalanche of Brigadeiro sauce, whipped cream, chocolate sprinkles and a cherry. Bolo Brigadeiro
A three layer Chocolate Cake layered in our signature Bolo Brigadeiro chocolate sauce. Pudim de Leite
A delicious creamy Brazilian Caramel Flan. Rabanada
A warm cinnamon pastry with a creamy center, served with vanilla ice cream and laced with caramel sauce. Brazilian Cremes A blend of ice cream and fresh fruit. The variety of flavors include: Papaya, Mango, Passion Fruit, Strawberry, Banana, Raspberry, Guava, Coconut or any combination. | |||||||||||||||||||||
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We only use the freshest products and ingredients available. Therefore, menu items may vary based on availability and seasonality.
Drinks and desserts are priced separately.
18% gratuity added for parties of 8 or more.
No to-go boxes allowed except for dessert items.
Consumer Advisory: Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of foodborne illness. Consult your physician or public health official for further information. | ||||||||||||||||||||||
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Submit your favorite recipe for appetizers, salads, hot dishes, or meat seasonings. If we feature your recipe in the restaurant we will contact you and award you with a "Dinner for Four"
(recipes submitted forfeit any future proprietary rights)
Submit recipes to: feedback@rodiziogrill.com | ||||||||||||||||||||||
